Dehydrated Sourdough Culture
£10.00
Just add water and flour (supplied) and follow the detailed instructions to revive this dehydrated Sourdough Culture. Within a couple of days you’ll have an active culture of wild yeasts ready to raise your dough!
Your purchase includes a 10g sachet of sourdough culture, a flour mix of rye and wheat, perfect for feeding the wild yeasts and detailed instructions.
Quantity:
Rehydration process
